Monthly Wine Dinner Menu

              Our Final Wine Dinner of the Year

                   Our Theme – Go Big or Go Home

                   November 27th at 7:00 pm

                   A Selection of Robust Wines

                $59.p.p. excludes taxes & gratuities

    b                    pasta-man

 Il Menu

Antipasto

Asparagi al forno

fresh asparagus roasted w/shaved parmigiano, truffle infused olive oil poached egg

Il Vino

Primo Piatto

Risotto Emiliana

Arborio rice prepared w/roasted butternut squash, parmigiano cheese & guanciale

Il Vino:

Secondo Piatto

Ossobucco di Agnello

braised domestic lamb shank prepared w/tomato, celery, onion & carrot

Served over a mushroom faro

Il Vino:

~OR~

Zuppa di Pesce

a medley of little neck clams, shrimp, mussels & scallops slow cooked

In a zesty tomato herb broth, slightly spicy w/garlic crostini

Il Vino

 

Dolce` Café`

 

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